seldom i friend with coffee because most of the time it will be too harsh for my stomach to take it and i will have all the symptom that reflects: why did you ever take coffee?? but then after that i started to accept Mocha because it is milder and made from my one of favourite 'friends': chocolate. and my recent tour to Venice, had had a good cup of Espresso for two early mornings and did not sense any of anti-caffaine symptom. means am coping with it quite good so far...
today i just learnt to make a cup of Cuppuccino and also a Latte from the coffee machine I always thought is quite dangerous (and complicated) to handle just because i never know which part is too hot that would burn my hands. achievement of the day=)
another thing is that i remember an Italian classmate told us that the word 'Latte' actually means 'milk' in Italian, pure milk not containing any caffeine element.
secret santa's present from Constance
today i just learnt to make a cup of Cuppuccino and also a Latte from the coffee machine I always thought is quite dangerous (and complicated) to handle just because i never know which part is too hot that would burn my hands. achievement of the day=)
another thing is that i remember an Italian classmate told us that the word 'Latte' actually means 'milk' in Italian, pure milk not containing any caffeine element.
secret santa's present from Constance
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